Wholegrain flour brings a nutty flavour to these cute bakes
By Denise Phillips
Celebrate Purim with this crown-like cake smothered in white chocolate
The ingredient dream team - in the prettiest lattice-topped case
A very grown-up (vegan and gluten free) dessert
This vegan salad is a nutritional powerhouse
With so many beautiful squashes in season, take advantage with this delicious recipe
These brightly coloured, flavour bombs are perfect for a Succot side or main dish
This festival of flavours and textures makes a perfect celebration side dish or vegan main
Turn Tex-Mex flavours into a meat-free summer salad
Keep a batch of these in your freezer for last minute guests
Ring the changes with these tasty and nutritious breakfast pots
Perfect when you cannot face frying - and deliciously dairy free
The perfect Rosh Hashanah pudding or teatime treat to please everyone.
A more grown up triangular treat for Purim
Just roll with it for a simple-to-make and festive alternative for a Shabbat roast
Gherkins are perfect partners for fried foods, so it makes sense to add them to your potato latkes.