Coconut cream is now kosher for Pesach. This cake is quick to prepare and makes a delicious family-friendly dessert or cake for afternoon tea.
By Denise Phillips
No one will ever know that there is one of their five-a-day in these chocolate cupcakes.
This is a tasty vegetarian main course that even meat lovers will love, and which looks fabulous on a buffet. Made with all my favourite winter ingredients and served with cranberry sauce.
Made with gram flour (ground chickpeas) these turmeric and spinach fritters are also gluten free.
Love cheesecake? Love strawberry cake? You need this in your life.
A parev treat that’s also going to get a tick from nutritionists
If you're not doing dairy for Shavuot this delicious cake is ideal.
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Packed with flavour, super simple and show stoppingly good looking
A colourful vegetarian main course, side dish or light lunch
A butternut soup with a difference
Simple tasty, parev and great to prepare ahead
When strawberries smell good they are at optimum ripeness and perfect flavour.