The tiny black seeds may be more than just the filling for our favourite Purim treat
By Victoria Prever
A Polish cheesecake that you’ll feel right at home with
I’ve fallen in love with these delicious crunchy almond and dark chocolate-filled biscotti
A zesty treat that’s a welcome ray of much-needed sunshine
Faster to make than your brew – the ultimate vegan fast pud
There's more to the very US nut than pie
A deliciously different combination that will go down a treat at teatime
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Crunchy crumble topping, chocolate and halva - this cake is a total winner
By Eitan Bernath
A simple, seasonal bake that's perfect for Succot snacking
By Denise Phillips
Every one of these will down a treat — you'll be making them on repeat
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A rustic bake that is likely to become your Rosh Hashanah go-to
By Gennaro Contaldo
A traditional Rosh Hashanah bake with a grown up twist worth celebrating
By Silvia Nacamulli
Add a twist to tradition this Rosh Hasahanah with an on trend treat
Making a celebration cake? These variations on vanilla are full of flavour and super easy
By Georgia Green
This super simple and reliable recipe is quick to make with minimal washing up
Live it large with these super sized teatime treats - serve in slices
