Meat recipe

Rosh Hashanah recipe

Fig and pomegranate brisket

This fruit-filled treat is perfect for Rosh Hashanah

By Adeena Sussman

Cook time: 5+ hours plus resting time
Fig and pomegranate brisket
Recipe: Beef and lamb koftas in fragrant tomato sauce

Recipe: Beef and lamb koftas in fragrant tomato sauce

1 min read
Recipe: Chopped liver salad and pickled cucumbers

Recipe: Chopped liver salad and pickled cucumbers

1 min read
Lamb and apricot challah stuffing

Lamb and apricot challah stuffing

1 min read
Recipe: Chicken, peach and sourdough salad

Recipe: Chicken, peach and sourdough salad

1 min read
Wings of change

Wings of change

1 min read
Recipe: Braised lamb shank with red wine and herbs

Recipe: Braised lamb shank with red wine and herbs

1 min read

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