A must-have on your list of Pesach treats
By Denise Phillips
An Italian classic that’s perfect for Pesach
No bread? No worries with these tasty matzah meal-based bakes
An update on a very traditional Passover treat
Cardamom and rosewater make these chewy almond biscuits popular all year round.
This bake is so delicious you’ll want to eat it all year round not just over Pesach
Long before carrot cakes were in vogue, my mother invented this wonderful hazelnut cake.
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