The perfect Pesach lunch or light dinner, his can be made vegetarian, with chicken or salmon.
By Fabienne Viner-Luzzato
Utterly delicious and addictive – this is made for chocoholics
Tasty, gluten-free, vegetable-based treats make a lovely midweek meal over Passover
This vegan salad is a lovely lighter option and a great side salad for your Seder
Celebrate the end of Pesach with these yeasted pancakes
The simple Passover cracker can be your starting point for so many tasty treats
This will become your flexible friend and bound to become a staple – even beyond Passover
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These cute cookies are easy to make
By Silvia Nacamulli
A twist on the classic for a perfect Pesach main
Turn a Pesach classic into a decadent brunch.
By Amir Batito
Pesach breakfasts can be a challenge – not with this crunchy treat, which you’ll want to eat all day.
By Victoria Prever
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This fresh and fruity vegan salad that’s perfect for Seder and will taste great the next day
By Denise Phillips
This delicious Pesach bake packed with dates, apples and walnuts is inspired by a Seder staple
By Chanie Apfelbaum
I just love this tasty, colourful recipe, which is perfect for Seder night or a Passover Shabbat
We’ve got all the winning meaty dishes — from Seder showstopping brisket to more simple chol hamoed suppers
This vegetarian show stopper makes a wonderful centrepiece or side dish
