Brighten up your meal with this zingy and colourful plate
By The JC
Good for detoxing, and may reduce the risk of cancer
Eat the rainbow with this summer salad that's full of juicy flavour
Halloumi croutons – the greatest invention since sliced bread.
A speedy salad for time starved chefs
A super-simple salad that's as tasty as it is gorgeous to look at.
Serve this dish with plenty of bread to mop up the delicious tomatoey and yoghurt-y juices.
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An easy, healthy and delicious vegetarian dish
By Victoria Prever
This refreshing, healthy salad, which is loosely based on the Middle Eastern staple, makes a lovely summer supper and is a good use for stale pitta
I love the combination of miso and tahini on top of these sweet roasted carrots, avocado and mixed seeds.
By Amanda Rubens's
A next level winter salad packed with flavours and textures
By Lisa Roukin
If you have any Stilton or cranberry sauce lurking in your fridge this salad makes a lovely lunch. It also works with leftover roast chicken instead of cheese
By The Fresser
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This light, refreshing salad is an excellent starter or side dish for your festive meal.
By Silvia Nacamulli
This simple recipe can be made almost exclusively from storecupboard staples
Sweet honey-roasted shallots, juicy grapes and nutty barley make this salad next-level delicious
By Fabienne Viner-Luzzato
Simple tasty, parev and great to prepare ahead
By Denise Phillips