A warming, vegetarian supper that’s smart enough for Friday night
By Josh Katz
Freezes and reheats perfectly
This fast to prepare salad will become your weeknight go-to
A veggie version of a Sukkot classic
A sweeter treat for your Chanukah celebration or a brilliant brunch dish
A step up from simple carrots, this chef-created broth packs a flavour punch
Simple and tasty
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A perfect Rosh Hashanah side dish or starter – and it’s vegan
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