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Recipes

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Recipe of the day

Shavuot

Cheesecakes

Dairy Desserts

Friday Night Recipes

Dairy Appetiser

Gluten Free

Chicken soup recipes

Pasta and rice recipes

Semolina gnocchi gratin (Gnocchi alla Romana)

The ultimate midweek, cheese-filled comfort food

Photo: Kristin Teig

Photo: Dan Jones

Vegetarian

Roast squash chestnuts and mushrooms with gnocchi

The most delicious, warming, no-effort supper

Cook time: 35 - 20 minutes

Photo: Inbal Bar-Oz

Cookie

The best fridge cake ever

No chocolate needed in this golden syrup and gingernut-packed treat

By Victoria Prever

Cook time: 5 minutes

Millet and oat porridge with caramelised banana

Brunch

Millet and oat porridge with caramelised banana

This next level porridge is bound to be a brunch or breakfast hit

By Nadia Damaso

Bake

Vegan spelt banana bread loaf

A deliciously indulgent loaf cake that everyone can eat

By Silvia Nacamulli

Cook time: 40 minutes

Chicken

Moroccan chicken and apricots

A warming winter chicken dish that’s perfect for a crowd

Challah recipe

Super quick and easy one bowl challah

The perfect recipe for short-on-time novice challah bakers

By Badannie Gee

Beef recipe

Slow braised beef stew (Stracotto di manzo)

A Italian rib-sticking, winter warmer that’s perfect for Shabbat

Challah

Honey, apple and pecan challah ring

Celebrate Thanksgiving with this pecan-packed loaf

By Tami Isaacs Pearce

Cook time: 35 - 40 minutes

vegetarian recipe

Courgette, carrot and feta fritters

This latke-like treat makes a tasty vegetarian supper

Cook time: 20 mins

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More from Recipes

beef recipe

Laffa, beef and Israeli salad with pine nuts

Middle-East favourite with a fresh Israeli salad.

By Fabienne Viner-Luzzato

Cook time: 15 mins

Laffa, beef and Israeli salad with pine nuts

Chocolate

Tahini flapjack, date caramel and dark chocolate millionaires shortbread

A healthy hack on a gloriously indulgent treat

Cook time: 25 minutes

Photo:

Meat recipe

Roasted duck legs with new potatoes

A super simple but special, one-tray supper

By Sarah Mann-Yeager

Photo: Inbal Bar-Oz

Vegetarian

Roasted pears with nuts and blue cheese

A tasty hot, winter salad with a host of salty sweet flavours and textures

Cook time: 30 minutes

Photo: Inbal Bar-Oz

gluten free recipe

Gluten free pecan pie

They’ll go nuts for this gorgeously gluten free dessert

By Becky Excell

Gluten free pecan pie

Cake

Carrot meringue cake

Two favourite puds for the price of one

By Denise Phillips

Cook time: 50 minutes

Dessert recipe

Sticky toffee pudding with sesame caramel

This pudding is delicious with ice cream. You may want to make double the quantity of sauce to serve in a jug on the side.

Cook time: 45-50 minutes

Sticky toffee pudding with sesame caramel

Soups

Pasta e ceci (pasta and chickpea soup)

Like a hug in a bowl, this is a Roman classic for a reason

By Silvia Nacamulli

Cook time: 1 hour

Photo: Inbal Bar-Oz

Brunch

Ultimate brunch bagels – two ways

The perfect speedy snack after a heavy night out

Photo: Max and Liz Haarala Hamilton

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