Simple, sweet and fast to make
By Student Beans
This showstopper cake takes the vegetable-based bake up a notch
A Tu Bishvat treat baked as a loaf or small rolls
Crunchy semolina makes this a crumble with a difference
A grown up twist on a child-friendly treat
An Italian classic that’s perfect for Pesach
Everything you need to know today
A weekly digest of our best stories from the editor
Your daily guide to the war in Israel
For what’s got British Jews talking
0 newsletters selected
By submitting your email, you agree to our Terms and Privacy Notice.
The ultimate bake for the chocolate lover in your life
By Victoria Prever
By ryan bartley
||
Darkly delicious with a hot chilli hit and zesty edge
By Robert Thompson
The quickest birthday cake ever – and utterly delicious
By Deb Perelman
A traditional treat from Rome’s Libyan Jewish community
By Silvia Nacamulli
If you prefer yeasted dough over a cookie crust this will be your go-to recipe every Purim
Fun fillings for a favourite Purim treat
By Geila Hocherman
How to make the perfect treat for Purim
By Denise Phillips