Here's the secret to the perfect falafel - you'll want to make them on repeat
By Silvia Nacamulli
Vegan, gluten free and super cute - what more can you ask for?
This colourful, fresh salad is easy to make and a joyful party on the plate
The perfect party snack -because plant-based doesn't have to be boring
This vegan salad is a nutritional powerhouse
Doughnut miss out - there's something for everyone this Chanukah
A banging mezze dish bursting with showstopping Middle Eastern flavours
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Simple flavours make a stunning starter
By Tomer Amedi
This dessert is child's play to put together
By Heather Whinney
Hands down the best way to eat any cabbage
By Sarit Packer
Dried porcinis are the hero ingredient in this autumnal recipe
A great vegetarian or vegan main course
Revive those wrinkly peppers with this family-friendly recipe.
By katy beskow
The makes a perfect starter or light lunch for Tu Bishvat.
By Fabienne Viner-Luzzato
The smoothest hummus in town. Just add warm pita, or bread of any description
By josh katz
This delicious Scandi-style soup has an unexpected crunch from a garnish of chopped walnuts
By Anne Weimar
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