Good for detoxing, and may reduce the risk of cancer
By Judi Rose
Figs are at their best at this time of year, so make the most of them in this tasty, seasonal salad.
A great vegetarian or vegan main course
Eat the rainbow with this summer salad that's full of juicy flavour
A speedy salad for time starved chefs
Thick, hearty and full of goodness, this makes a wonderful weekday lunch.
Serve this dish with plenty of bread to mop up the delicious tomatoey and yoghurt-y juices.
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An easy, healthy and delicious vegetarian dish
By Victoria Prever
This refreshing, healthy salad, which is loosely based on the Middle Eastern staple, makes a lovely summer supper and is a good use for stale pitta
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The smoothest hummus in town. Just add warm pita, or bread of any description
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A modern spin on a very traditional Ashkenazi dish turns soup into a party-ready canape
By , undefined
This light, refreshing salad is an excellent starter or side dish for your festive meal.
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This delicious Scandi-style soup has an unexpected crunch from a garnish of chopped walnuts
By Anne Weimar
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The apple and maple syrup on this nut butter give a taste of the US.
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This quick and easy soup is refreshing