Pure Ashkenazi comfort with a flavour of the Middle East
By Trevennon Dakota
Faster to make than your brew – the ultimate vegan fast pud
A must-try recipe inspired by the tart made by Boccione, the oldest suriving bakery in Rome’s Jewish Ghetto.
Crack open the cookie for a fun surprise
Switch up your Chanukah doughnuts for these delicious square-shaped, fluffy treats
There's more to the very US nut than pie
If you're bored of brownies and have a thing for halva, these are for you
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Your daily guide to the war in Israel
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A simple biscuit that's a true taste of home
By limor chen
A deliciously different combination that will go down a treat at teatime
By Ilana Epstein
Crunchy crumble topping, chocolate and halva - this cake is a total winner
By Eitan Bernath
A flapjack with a deliciously nostalgic feel
By Liberty Mendez
A deliciously buttery, sweet, salty and toasty dish
There's nothing like old favourite recipes to give you strength in troubled times
By Victoria Prever
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Use fresh or frozen cherries and berries for a fast Friday night finish
By Adeena Sussman
A simple, seasonal bake that's perfect for Succot snacking
By Denise Phillips
Every one of these will down a treat — you'll be making them on repeat