vegan

Tomato, squash and walnut soup

This delicious Scandi-style soup has an unexpected crunch from a garnish of chopped walnuts

Pecan butter, grated apple and maple toast

The apple and maple syrup on this nut butter give a taste of the US.

Stuffed squash with jammy figs

A colourful vegetarian main course, side dish or light lunch

Spiced apple, butternut and lentil soup

A butternut soup with a difference

Roasted butternut and spinach salad

Simple tasty, parev and great to prepare ahead

Apple pie granola bars with salted caramel sauce

Tasty but healthy snacking – make sure to prep a day in advance

Roasted Vegetable Broth

Deeply healing and a very suitable alternative for people who don't eat meat.

Bulgur wheat, pomegranate and fig salad

Full of fruity flavours that are perfect for Rosh Hashanah celebrations

Recipe: Sticky sweet red cabbage and apple